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Not your Sensei’s Franchise Opportunity.

Tin Drum Asian Kitchen is looking for people who want to get in on the next big thing in global dining. Our Franchise Owners are driven to succeed, prefer Asian flavors that are big and bold, and are looking to capitalize on the huge demand for fun, fast casual restaurant concepts.

Qualified candidates must have:

  • Restaurant experience
  • $150,000 in liquid assets and a minimum net worth of $400,000
  • And must be willing to invest between $289,000-$505,000 (costs can vary depending on space and other factors)


CLICK HERE TO SEE A FULL BREAKDOWN OF INVESTMENT COSTS

Follow These Seven Steps to Become a Tin Drum Asian Kitchen Franchise Owner.

Step 1: Pre-qualification

A Tin Drum Asian Kitchen Franchise Development Representative will contact you to discuss critical areas associated with becoming a Franchise Owner and to answer any initial questions you may have.

Step 2: Franchise Application

Our franchise application is a brief 5-page document, completed by you, that helps us get to know you, your business background and experience, financial capabilities, goals and interests, management style, etc.

Step 3: Franchise Disclosure Document (FDD) Review/Business Planning Tools Provided

By law, every franchisor must deliver to its prospective Franchise Owner a copy of its FDD to ensure that the Franchise Owner prospect has all the pertinent information about our company, business model and every aspect of our business relationship with our Franchise Owner. We will also provide you with business planning tools to continue your due diligence.

Step 4: Program Review

Once we receive your application and you have been pre-qualified by our Franchise Development Director, we will set up a conference call with you to take an in-depth look at Tin Drum Asian Kitchen.

Step 5: Discovery Day

We can meet with you in your hometown, at our corporate office in Atlanta, GA, or via a Discovery Day presentation/conference call to give you more information on Franchise Owner support, real estate procedures, design and construction process and assistance, and local and national marketing programs.

Step 6: Franchise Committee Approval

Once our Franchise Leadership Team has approved your application and we have all of the legally required documentation from you, we will draw up your franchise agreements.

Step 7: Open Your Tin Drum Asian Kitchen

Congratulations! You’re ready to open your doors.

Request Your Brochure.

Take the next step to becoming a Tin Drum Asian Kitchen Franchise Owner.

Please complete the form to receive your online brochure. We look forward to talking with you soon.

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This information is not intended as an offer to sell or the solicitation of an offer to buy a franchise. It is for information purposes only. The offering is by prospectus only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota (File No. F-4953), New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state. CALIFORNIA DISCLAIMER: THESE FRANCHISES HAVE BEEN REGISTERED UNDER THE FRANCHISE INVESTMENT LAW OF THE STATE OF CALIFORNIA. SUCH REGISTRATION DOES NOT CONSTITUTE APPROVAL, RECOMMENDATION OR ENDORSEMENT BY THE COMMISSIONER OF CORPORATIONS NOR A FINDING BY THE COMMISSIONER THAT THE INFORMATION PROVIDED HEREIN IS TRUE, COMPLETE AND NOT MISLEADING. New York State Disclaimer: This advertisement is not an offering. An offering can only be made by prospectus filed first with the Department of Law of the State of New York. Such filing does not constitute approval by the Department of Law. © 2017 Tin Drum Asian Kitchen, LLC. Tin Drum Asian Kitchen, LLC 1117 Perimeter Center West, Suite W200 Atlanta GA 30338.