VISIONARY
FOUNDER.
STRATEGIC
PARTNERS.
SOLID SALES.

VISIONARY FOUNDER.
STRATEGIC PARTNERS.
SOLID SALES.

To create Tin Drum Asian Kitchen, Steven Chan drew on the
energy of the streets of Hong Kong, where he lived as a
child, and developed menu items to appeal to Americans
who had adventurous palates and were seeking new and
bold flavors. His first restaurant was on the Georgia Tech
campus, his alma mater, where he had studied architecture.
He joined with BIP Capital, majority owner of the Tropical
Smoothie Café franchise, in order to prepare the brand for
future growth.” Read Steven’s Bio.

To create Tin Drum Asian Kitchen, Steven Chan
drew on the energy of the streets of Hong Kong,
where he lived as a child, and developed menu items
to appeal to Americans who had adventurous palates and
were seeking new and bold flavors. His first restaurant was
on the Georgia Tech campus, his alma mater, where he had
studied architecture. He joined with BIP Capital, majority
owner of the Tropical Smoothie Café franchise, in order to
prepare the brand for future growth.” Read Steven’s Bio.

When you become a Tin Drum Franchise Owner, you become the face of the brand for your customers and the community. And we don’t make you do it on your own. You will receive comprehensive training and ongoing support from experts in the fast-casual franchise restaurant community.

Tin Drum’s open theatre-style kitchen invites customers to experience the excitement of hand-crafted Asian cooking. Tin Drum serves Asia’s greatest hits. They are made fresh and can be customized with different spices and levels of heat.

These bold and less ordinary flavors cost an ordinary amount – making our franchises competitive in the market. Our fresh-to-order food satisfies both our take out and dine in customers, which split around 50% each.

Tin Drum provides highly developed systems and measures for superior ease of operations and maximized efficiencies and economics. Systems include everything from inventory and scheduling to forecasting and real time sales and labor. A highlight of these systems is our tablet-based guide that gives owners, employees, and managers daily to-do lists, guides them through kitchen walks, recipes and more. It even monitors food safety and operates and monitors all of the labeling controls making every day easy for the whole staff and insuring fresh and safe products.

Steven Chan

Founder and CEO

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Altaf Popatiya

Partner and COO

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Amisha Popatiya

Director of Marketing

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Matt Schinelli

Director of Business Dev.

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THE TIN DRUMMER STORY

In ancient Asian culture, there was the “Tin Drummer”, a part newscaster and part wake-up caller. Each morning, he walked the streets banging a tin drum, gathering people at the lively café to fuel their bodies with food and their minds with current news. He became a legend, an unsung hero who connected people by the simple and unrelenting act of doing.

Today, we at Tin Drum celebrate the legend of the Tin Drummer, who showed us hard work alone can make a difference. We all are equal and possess the magic potential ready to unleash – “The Same Sun Shines Equally On Those Beneath.” Tin Drum Asian Kitchen provides a break to the everyday to everyone. It is a place to explore LESS ORDINARY through continental Asian products, urban curbside environment, and the life story of the Tin Drummer.

This information is not intended as an offer to sell or the solicitation of an offer to buy a franchise. It is for information purposes only. The offering is by prospectus only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota (File No. F-4953), New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state. CALIFORNIA DISCLAIMER: THESE FRANCHISES HAVE BEEN REGISTERED UNDER THE FRANCHISE INVESTMENT LAW OF THE STATE OF CALIFORNIA. SUCH REGISTRATION DOES NOT CONSTITUTE APPROVAL, RECOMMENDATION OR ENDORSEMENT BY THE COMMISSIONER OF CORPORATIONS NOR A FINDING BY THE COMMISSIONER THAT THE INFORMATION PROVIDED HEREIN IS TRUE, COMPLETE AND NOT MISLEADING. New York State Disclaimer: This advertisement is not an offering. An offering can only be made by prospectus filed first with the Department of Law of the State of New York. Such filing does not constitute approval by the Department of Law. © 2017 Tin Drum Asian Kitchen, LLC. Tin Drum Asian Kitchen, LLC 88 5th St NW, Atlanta, GA 30308.