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— SERVE THE BEST PAN-ASIAN FOOD IN AMERICA

Live your entrepreneurial dream as a Tin Drum Asian Kitchen Franchise Owner

pan-asian restaurant franchise

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Tin Drum Asian Kitchen Franchise Owners.

WHAT IS TIN DRUM ASIAN KITCHEN?

Tin Drum Asian Kitchen serves delicious, upscale fast-casual pan-Asian food at a price everyone can afford. 

We strive every day to do something out of the ordinary, and that passion makes its way into everything we do — from our vibrant Hong-Kong inspired store design to our adventurous menu with dishes from all around Asia. 

It’s not just our food that makes us extraordinary. We’ve created a new model for a new post-2020 world — and it worked! With this new model, our Franchise Owners saw an average profit of $198,956!*

*Refer to 2021 Franchise Disclosure Document- Item 19 Table 3A

WHY SHOULD YOU OWN A TIN DRUM ASIAN KITCHEN RIGHT NOW?

 

Tin Drum Asian Kitchen's ramen bowl icon represents their franchising opportunity with high profits.
High revenues, high profits

Our model is built for the modern world. Even during 2020, this model generated $198,596* in net profit!

Tin Drum Asian Kitchen's stacked rocks icon represents their affordable franchising opportunity.
More affordable investment

Streamlined construction, a simple layout, and minimal equipment requirements help keep the initial investment affordable, starting at just $400,800.

Tin Drum Asian Kitchen's take-out box icon represents their simple franchising model opportunity.
Simple operations model

 Tin Drum serves unique, delicious fresh-to-order food, but the process has been streamlined to provide quick service while utilizing less equipment (the only equipment we really use is large woks to mix and cook ingredients)!

Tin Drum Asian Kitchen's blowing bamboo icon represents their simple lack of direct competition.
Almost no direct competition

There’s no other franchise in the U.S. right now that offers upscale affordable pan-Asian food and boba teas in the surging fast-casual market — and no one comes close on price and flavor!

Tin Drum Asian Kitchen's stir fry icon represents their fun franchise opportunity.
Fun!

Forget the 9-5. People are ready to get together again, have great food, and have a good time. You can be the one to bring that feeling back to your community, and make good money doing it!

Tin Drum Asian Kitchen's temple icon represents their franchise opportunity to build a restaurant empire.
Perfect for building a restaurant empire

Tin Drum currently has availability in high-demand markets! This is a perfect opportunity for multi-unit-minded candidates who are looking to scale and build an empire in their city!

*Refer to 2021 Franchise Disclosure Document- Item 19 Table 3A

Ready to change your life?

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WHY THERE’S HUGE OPPORTUNITY FOR TIN DRUM IN THE FAST-CASUAL INDUSTRY

 

2020 changed the industry forever 

The fast-casual industry was a $125.6 billion industry in 2020 and is expected to reach $209.1 billion by 2027.
There’s not another franchise in the industry doing what Tin Drum does:
Tin Drum Asian Kitchen's upscale food icon represents their upscale pan-Asian food at an affordable price.

Upscale pan-Asian food at an affordable price

Tin Drum Asian Kitchen's casual dining icon represents their unique decor and energy.
Curbside café-inspired decor and energy
Tin Drum Asian Kitchen's take out food icon represents their quick and fresh-to-order food.

Quick, fresh-to-order food

Tin Drum Asian Kitchen's chili pepper icon represents their authentic Asian flavors.

True, authentic international flavors from all over Asia

Takeout and delivery will continue to be an important (and fast-growing) facet of all food industries.

%

Increase in food app delivery since 2017

anticipated delivery industry value by 2025

%

Percentage of Tin Drum business that’s already delivery/carryout

Tin Drum already has the infrastructure and technology built in to take advantage of this industry growth!

INVESTMENT

$400,800 – $617,250

Investment Range

$853,810*

Average Net Revenue

$198,596*

New Model Net Profit

*Refer to 2021 Franchise Disclosure Document- Item 19 Table 3A

HOW DO TIN DRUM OWNERS GENERATE AMAZING REVENUE?

 

While Tin Drum has no direct competitors, some restaurants that operate in a similar space cost much more to open and much more to operate (anywhere between $500,000 and $2 million)!
Tin Drum Asian Kitchen's lotus flower icon represents their smaller footprint.
Smaller footprint

The average Tin Drum location is between 1,800 and 2,200 square feet. Other similar concepts range from 2,800 – 3,500 square feet.

Tin Drum Asian Kitchen's sushi and chop sticks icon represents their minimal equipment required.
Minimal equipment

Because of Tin Drum’s streamlined operations, less equipment (just a large wok for mixing ingredients) is required to quickly and efficiently serve bold, delicious food from all around Asia.

Tin Drum Asian Kitchen's bonsai tree icon represents their multiple revenue streams.
Multiple Revenue streams

In addition to the menu, Tin Drum Owners can offer boba teas and retail items without having to add space in the store!

Watch this brief video, which walks you through the Tin Drum layout.

HOW DO WE MAKE IT EASIER FOR OWNERS TO RUN A SUCCESSFUL FRANCHISE?

 

Tin Drum Asian Kitchen's dumpling icon represents their initial training.
INITIAL TRAINING

Our 5-week initial training program is split between 26 hours in a classroom and 200 hours on the job. Here Owners will learn everything they need to know about owning a Tin Drum franchise!

Tin Drum Asian Kitchen's chef icon represents their hiring and staff.
Hiring and Staff

In addition to training our Owners, the support team will also help Owners train their staff on everything they need to know about making the dishes and working at a Tin Drum Asian Kitchen!

Tin Drum Asian Kitchen's temple icon represents their business consulting.
Business Consultant

After opening, all Franchise Owners are assigned a Franchise Business Consultant who visits monthly and provides strategies for improvement and growth. 

Tin Drum Asian Kitchen's play icon represents access to their on-demand video library.
On-demand Video Library

Franchise Owners will also have access to a complete video training library on every position and in the restaurant and how to prepare each menu item that they can view at any time.

Tin Drum Asian Kitchen's dragon icon represents access to their field support.
Field Support

Our corporate support team will be onsite at the new Owner’s location for 2 weeks during the grand opening to ensure that the entire staff is primed for a successful launch.

Tin Drum Asian Kitchen's tin drummer icon represents access to their marketing support.
Marketing Support

Our marketing team will provide local store marketing guidance and social media support to ensure a consistent message across all channels and locations. 

Own a business that’s anything but ordinary

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THE AMAZING FOOD OF TIN DRUM:

WHAT SETS US APART FOR CUSTOMERS

Fresh, Customized, High-Flavor Options

Our entire menu is prepared fresh-to-order, with the ability to customize ingredients and spice levels for each individual’s taste preference.

Tin Drum Asian Kitchen's firecracker cauliflower image represents our high-flavor options.

Fun, Unique Dining Environment

With a restaurant design influenced by the vibrant sidewalk eateries in Hong Kong, our locations are unique, exciting and inviting.

Tin Drum Asian Kitchen's PadThai image represents our unique dining environment.

A Unique Blend of Asia’s Finest Flavors

Tin Drum’s eclectic menu draws on flavors and dishes served in all parts of the continent, as well as other offerings like boba tea!

Tin Drum Asian Kitchen's boba tea image represents their unique blend of Asia's finest flavors.

Respecting Ethnic Heritage and Indigenous Traditions

Tin Drum is the real deal when it comes to serving true pan-Asian cuisine. American consumers are seeking out true international flavors that have not been modified. 

Tin Drum Asian Kitchen's LoMein image represents their respect for ethnic heritage.

Upmarket Experience at an Affordable Price

Everything at Tin Drum goes back to the story of the Tin Drummer; we believe that everyone should be able to enjoy delicious food at a price they can afford.

Tin Drum Asian Kitchen's Panko sriracha tight image represents their upmarket yet affordable dining experience.

WHO WE’RE LOOKING FOR

 

When Founder Steven Chan and his team decided to franchise Tin Drum, they wanted it to be more affordable and accessible than other restaurant concepts. But it takes more than accessibility to make success. 

So what makes a successful Tin Drum Owner?

Tin Drum Asian Kitchen's bento box icon represents the ideal Japanese franchise owner having a business background.
A strong business background
Our food is at the center of everything we do. You must be passionate about delivering the best quality food to your customers.
Tin Drum Asian Kitchen's dumplings icon represents the ideal Japanese franchise owner having a passion for food.
Passion for serving bold, high-quality food

The support team will help Owners train their staff on everything they need to know about making the dishes and working at a TDAK!

Tin Drum Asian Kitchen's tea kettle icon represents the ideal Japanese franchise owner having a strong work ethic.
Dedication, commitment, and a strong work ethic

Tin Drum is one of the most fun franchise opportunities around, but if you’re not dedicated to hard work, this isn’t for you.

Tin Drum Asian Kitchen's bamboo icon represents the ideal Japanese franchise owner having a desire to grow.
The desire to grow, grow, grow!

We need people who want to grow their own business and take Tin Drum’s brand to the next level!

Tin Drum is a perfect opportunity for current restaurant owners who are looking to expand their portfolio!

Check out what these current Owners love about being a part of the Tin Drum family!

Become Part Of Something Extraordinary With This Japanese Franchise

Our Japanese franchise serves up quality food at a price everyone can afford
Tin Drum Asian Kitchen Franchising logo
High-quality, delicious Asian food doesn’t have to be upscale. With our Japanese franchise, guests have a fantastic, diverse selection of pan-asian dishes. Even better, our vibrant and fun Hong Kong inspired stores add to the fun experience of trying out dishes from all over Asia. Owners can see success with our Japanese franchise thanks to our business model created to thrive in a post-pandemic world.

From our adventurous dishes to our innovative business, Tin Drum Asian Kitchen is an investment you can be proud of!

Get our Franchise Report and start the process today!

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